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air fryer chicken fajitas with colorful bell peppers onions sour cream guacamole salsa and lime wedges

Air Fryer Chicken Fajitas

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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 3
Course: Main Course
Cuisine: Mexican
Calories: 380
Ingredients Method

Ingredients
  

  • - 1.5 lbs chicken breast sliced into strips
  • - 3 bell peppers mixed colors sliced
  • - 1 large red onion sliced
  • - 3 tbsp olive oil
  • - 2 tsp cumin
  • - 2 tsp smoked paprika
  • - 1 tsp chili powder
  • - 1 tsp garlic powder
  • - 1 tsp oregano
  • - ½ tsp salt
  • - ½ tsp black pepper
  • - 8 small flour tortillas warmed
  • - Sour cream for serving
  • - Guacamole for serving
  • - Fresh salsa for serving
  • - Fresh cilantro for garnish
  • - Lime wedges for serving

Method
 

  1. Preheat air fryer to 400°F (200°C) for 3 minutes
  2. Slice chicken into even strips
  3. Slice bell peppers and onion into similar sized strips
  4. Toss chicken and vegetables with olive oil and all seasonings
  5. Place in single layer in air fryer basket
  6. Cook for 10 minutes then shake basket well
  7. Cook another 10 minutes until chicken is cooked through and vegetables are caramelized
  8. Check internal temperature of chicken reaches 165°F
  9. Warm tortillas in air fryer at 350°F for 2 minutes
  10. Assemble fajitas with chicken and vegetable mixture
  11. Top with sour cream guacamole and fresh salsa
  12. Garnish with fresh cilantro and serve with lime wedges